Restaurants at La Chèvre d'Or

Like a living treasure, the Michelin 2-star restaurant « La Chèvre d’Or » reveals the magic of tastes and the subtlety of flavors.

The cuisine of the talented chef Arnaud Faye is truly creative and unique. His menu features some of the must-try dishes of French haute cuisine in the south of France.

Chef Arnaud Faye was named « Meilleur Ouvrier de France » in 2018

The Chateau de la Chèvre d’Or also has two restaurants and a bar:

• « Les Remparts » (open for lunch and dinner from April). This restaurant provides for a creative and authentic Mediterranean dining experience, skillfully infusing the flavors of regional culinary treasures. The « Les Remparts » terrace was rated as one of the 10 best in France by the 2015 Michelin Guide.
  In the evening, the restaurant sparkles. « Les Ramparts » is a veritable haven of peace and relaxation. What’s more, it offers breathtaking views of St Jean Cap-Ferrat and the Mediterranean.
• The « Café du Jardin » is an outdoor restaurant that opens its doors for light lunches and pizza at the very first sign of nice weather (also open in the evening in July and August). This restaurant offers an enchanting setting overlooking the Mediterranean.
• The « Bar du Château » is the hotel’s warm and cozy meet-up spot. Boasting wide window frames overlooking the Mediterranean, this distinct lounge invites guests to discover and behold the magical setting from every different angle. The bar extends to a magnificent terrace offering a breathtaking panoramic view of the sea.